Ginger Dough Drops

Description

These cookies are both sweet and a little bit spicy. Rolled in sugar for a beautiful coating. Great with a warm beverage!

Enriched wheat flour, sugar, soybean and palm oil margarine, molasses, liquid whole egg, baking soda, ginger, cinnamon, nutmeg.

Contains: wheat, soy, egg

Box contains 40 cookie dough drops, pre-portioned.

800g total per box

BAKE BEFORE CONSUMPTION

Baking Directions: (Bake dough from frozen)

• Pre-heat Oven to 375F/190C
• Bake as-is, or toss in sugar prior to baking. 
• Place on greased or parchment lined cookie sheet.
• Bake 8-10 minutes. Let cool for 10 minutes. Return unused dough to freezer.