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Gluten-Free Chocolate Chip Dough Drops
$14.00
This product is certified Gluten-Free by the Canadian Celiac Association
Box contains 40 cookie dough drops, pre-portioned.
800g total per box
Description
No gluten, no problem! These cookies prove no gluten is needed to make a delicious Chocolate Chip Cookie.
Made in our Gluten-Free certified facility.
Brown sugar, soybean and modified palm oil margarine, semi-sweet Chocolate chips (sugar, unsweetened Chocolate, cocoa butter, dextrose, soy lecithin, vanilla extract), white rice flour, liquid whole egg, soy flour, cassava starch, vanilla extract, baking soda, xanthan gum. Dairy COR 655
Contains: soy, egg
Box contains 40 cookie dough drops, pre-portioned.
800g total per box
BAKE BEFORE CONSUMPTION
Baking Directions: (Bake dough from frozen)
- Pre-heat Oven to 375F/190C
- Place on greased or lined cookie sheet.
- Bake 12-14 minutes. Let cool for 10 minutes Return unused dough to freezer.
Additional information
| Weight | 800 g |
|---|---|
| Dimensions | 6.25 × 6.25 × 3 in |
Nutritional Facts
